Salted Egg Yolk Powder by C2F is a rich, savory ingredient made from premium quality salted egg yolks — carefully dehydrated and ground into fine golden powder. Perfect for chefs, restaurants, or home cooks looking to add that iconic salted egg flavor to their creations without the hassle of using fresh eggs.

Use it to enhance stir-fries, snacks, pasta, seafood, sauces, and even desserts. Just sprinkle or mix it in to instantly transform your dish with a creamy, umami kick.

• Net Weight: 110g

• Packaging: Resealable food-grade pouch

• Shelf Life: 18–24 months

• Storage: Store in a cool, dry place. Reseal tightly after use.

• Certification: Halal Certified, MESTI Certified

• Origin: Malaysia

• Usage: Ideal for cooking, baking, and seasoning

• Allergen Info: Contains egg

• MOQ (B2B): 24 packs / carton

• Carton Weight: ±3kg

C2F's Salted Egg Yolk Powder is the ultimate shortcut to consistent flavor and zero wastage. Trusted by food businesses and home cooks alike.